Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, patricia's creamy broccoli and cheese soup.. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Patricia's Creamy Broccoli and Cheese soup. is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Patricia's Creamy Broccoli and Cheese soup. is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook patricia's creamy broccoli and cheese soup. using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Patricia's Creamy Broccoli and Cheese soup.:

1. Make ready 1/4 cup Butter
2. Take 1/4 cup flour
3. Make ready 4 cup milk
4. Get 4 cup Chicken stock
5. Prepare 3 clove Garlic chopped
6. Get 1/2 cup Onion chopped
7. Prepare 1 Pepper to taste
8. Make ready 1 Salt to taste
9. Make ready 2 tbsp Worchestershire Sauce
10. Get 1 dash Hot Sauce
11. Get 1/4 cup Parsley
12. Get 1 each Chicken Bullion
13. Get 2 cup Shredded 3 cheese blend
14. Get 1 cup sour cream
15. Make ready 1 packages frozen broccoli
16. Make ready 2 carrots chopped
17. Get 2 potatoes ,peeled and chopped

Steps to make Patricia's Creamy Broccoli and Cheese soup.:

1. Saute onion,garlic,carrots in butter until onion is translucent.
2. Slowly add flour and stir into a paste
3. Add milk ,stock and simmer on med heat
4. Add seasonings and sauces and continue to simmer and stir.
5. In separate pot, boil broccoli and potatoes until soft.
6. When soft, add some of your soup and mix in blender until it turns into a soft cream. ( This step is our preference, but you can leave some broccoli whole if you like, but mash the potatoes)
7. Add broc/potato cream to soup and blend thoroughly. Lower heat.
8. Add sour cream and cheese and stir until blended.
9. Garnish to taste, enjoy!

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