Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, meat ball soup (bakso sapi). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Meat Ball Soup (Bakso Sapi) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Meat Ball Soup (Bakso Sapi) is something that I have loved my whole life.

Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.

To begin with this recipe, we have to prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):

1. Get 750 gr mince beef
2. Make ready 150 gr tapioca starch
3. Take 1 egg white
4. Get 5 garlic (mashed)
5. Make ready 5 garlics (fried then mashed)
6. Prepare 1 tsp salt
7. Get 1/2 tsp pepper
8. Get 1/2 tsp sugar
9. Prepare 200 gr ice cube
10. Make ready Soup:
11. Take 200 gr beef frame
12. Make ready 1 bunch choy sum or bokcoy (cut up)
13. Get 2 spring onions (chopped)
14. Make ready 5 garlics (fried then mashed)
15. Prepare 1 tsp salt
16. Get 1/2 tsp sugar
17. Get 1/2 tsp pepper
18. Make ready 1 pot of water
19. Take Additional: (optional)
20. Get Vermicheli
21. Take Yellow noodle
22. Get Fried onion
23. Make ready Fried dumpling
24. Get Steamed stuffed dumpling
25. Take Tofu (fried or steamed)
26. Prepare Chicken or beef tofu

You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup. The only difference is how to make the meatball and side dish.

Steps to make Meat Ball Soup (Bakso Sapi):

1. Grind mince beef with ice cube, place it into a mixing bowl.
2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
5. Add additional ingredients if you like.
6. Perfect to consume on cold or rainy day.

Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish. It's one of my favourite dishes when I was in Indonesia. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages.

So that is going to wrap it up for this special food meat ball soup (bakso sapi) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!