Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy hash browns (slow cooker). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The Best Food Always Starts With The Best Ingredients. Place frozen hash browns in a slow cooker. Pour melted butter over hash browns.

Creamy hash browns (slow cooker) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Creamy hash browns (slow cooker) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy hash browns (slow cooker) using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Creamy hash browns (slow cooker):

1. Make ready 2 packages thawed hash brown potatoes, approx. 1lb. each
2. Take 2 cup Velveeta shredded or cubed cheese (8 ozs)
3. Make ready 16 oz sour cream (2 cups - I recommend Daisy Light)
4. Get 1 can condensed cream of celery soup undiluted (10 3/4 ozs)
5. Take 1 can condensed cream of chicken soup undiluted (10 3/4 ozs)
6. Make ready 1 lb sliced bacon, cooked and crumbled
7. Prepare 1 large onion chopped
8. Prepare 1/4 cup butter melted (1/2 stick)
9. Get 1/4 tsp pepper

Pour this creamy mixture into the base of the prepared slow cooker. Cut them into cubes, leave the skin on. Add the potatoes to the slow cooker. Pour over the meat and onion into the slow cooker.

Steps to make Creamy hash browns (slow cooker):

1. Place potatoes in an ungreased 5 qt. slow cooker. In a bowl, mix all other ingredients well. Pour over potatoes and mix well. Cook on low 4 to 5 hours or until potatoes are tender and heated through. Makes 14 servings.

Add the soup, salt, pepper, garlic powder, corn and half of the cheese. Spread out the hash into a flat layer. Add the mixture to the slow cooker and stir to combine with the hash browns. Put the Ore Ida hash brown potatoes in the crockpot. Add in the chicken broth, cream of chicken soup and half of the bacon bits.

So that’s going to wrap this up for this special food creamy hash browns (slow cooker) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!