Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot potato soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot potato soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crockpot potato soup is something which I’ve loved my entire life.

I'm not handling this cold weather gracefully. I know my husband dreams that someday we will move to somewhere colder but I really can't do cold weather. This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)!

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot potato soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot potato soup:

1. Take 1/2 pack Bacon
2. Take Potatoes 6 large
3. Get Chives 3 to 4 or more if u wish
4. Prepare 1 box Chicken stock
5. Prepare Salt, pepper
6. Make ready Heavy cream 8 oz to 10oz depends on your preference
7. Prepare Cheddar cheese as much as u wish
8. Take 1/2 cup Butter
9. Take 3 cloves Garlic

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy. This Crockpot Potato Soup Recipe is easy to make and even easier to eat! It is the ultimate in comfort food.

Steps to make Crockpot potato soup:

1. Melt butter n seasoning in pan with a little of the broth
2. Peel cut wash potatoes add chives pepper n salt garlic well minced
3. Add potatoes chives broth about 1/2 the carton
4. Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
5. Add bacon and additional broth leave about 1/4 in carton
6. Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
7. Top w additional cheese chives bacon salt pepper enjoy

Loaded with bacon, cheese, and potatoes. We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! Crockpot Potato Soup- this slow cooker soup is healthy, easy to put together, and a Once the potatoes are fork tender, we'll make the sauce. Flour is whisked into melted butter on the stovetop. Crock-Pot Potato Soup will warm you through the winter months.

So that’s going to wrap this up with this exceptional food crockpot potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!