Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy breakfast soup for two. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Easy Breakfast Soup For Two is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Breakfast Soup For Two is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy breakfast soup for two using 11 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Easy Breakfast Soup For Two:

1. Get Soup
2. Get 1/2 lb breakfast sausage.. i used Jimmy dean original
3. Make ready 2 tsp dried chives.. u can use fresh
4. Take 4 cup chicken broth
5. Take 1 pepper to taste
6. Take 4 yokon gold potatoes
7. Get 2 eggs
8. Take Extras
9. Take 1/4 cup shredded cheddar
10. Make ready 1 chives. for garnish (optional)
11. Make ready 4 of your favorite biscuits or a handful of croutons (optional)

Easy Breakfast Soup For Two is amongst the favorite food menus that are being sought by many people people through the internet. In case you are the individual that needs the recipe information, then this is the right website page. We start many stir-fry meals with this easy egg drop soup, which cooks in just a few minutes. There are many recipe variations, but we like the addition of cornstarch to thicken the soup and give it a rich, golden color.

Steps to make Easy Breakfast Soup For Two:

1. in a medium to large pan crumble and fry sausage until no longer pink.
2. pour in chicken broth. bring to boil.
3. meanwhile wash and quarter the potatoes so they are in about bite sized wedges.
4. add potatoes and chives to you're boiling broth.
5. boil vigorously for 5-10 minutes our until potatoes are soft but Not falling apart.
6. meanwhile whisk eggs until blended.
7. once potatoes are soft bring soup down to a simmer and slowly stir in the eggs.
8. add pepper to taste.
9. simmer for about a minute.
10. pour into two bowls.
11. just before serving while soup is hot sprinkle shredded cheddar on top.
12. garnish with a small amount of chives.
13. serve with buttered biscuits or top with croutons for a complete meal!
14. serves 2
15. tip: for an added kick use spicy breakfast sausage and toss in done red pepper flakes!
16. hint: you can use any flavor breakfast sausage you like

I got the recipe from Grandma's old cookbook. —Amy Beth Corlew-Sherlock, Lapeer, Michigan EASIEST way ever to poach eggs—all you need is a mug and a microwave! Use this poached egg method to top a quick lunch salad, toast for an easy breakfast or roasted vegetables for dinner. Heat the oil in a deep pot over medium-high heat. Heat the oil in a large pot over medium heat. Slowly pour the chicken broth over the mixture, stirring continually.

So that’s going to wrap this up with this special food easy breakfast soup for two recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!