Recipe of Homemade Easy Chicken Pot Pie

Rebecca Moore   05/09/2020 19:05

Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy chicken pot pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Chicken Pot Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy Chicken Pot Pie is something which I have loved my entire life.

This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. Rachel Harris from www.managedmoms.com is joining me again this week to show you how to make an easy Chicken Pot Pie. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy chicken pot pie using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Take 1 can chicken (found in canned good or soup aisle)
  2. Prepare 1 can mixed veggies (peas, carrots, potatoes, beans)
  3. Prepare 1 can sweet corn
  4. Prepare 1 can cream of mushroom soup
  5. Make ready 1 tsp salt or lowrey's seasoning
  6. Get 1 tsp pepper
  7. Make ready 1 can crescent rolls
  8. Take 2 tbsp melted butter

It's everything warm and comforting about food all wrapped up in a flaky pie crust. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. Check out our new cookbook Insanely Easy Chicken Dinners. Maybe you have been doing yard clean up all day and you're looking for a cozy weekend meal to enjoy with a salad and Ingredient Tips for How to Make Easy Chicken Pot Pie.

Instructions to make Easy Chicken Pot Pie:
  1. Preheat oven to 350°F
  2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish
  3. Mix ingredients together with cream of mushroom soup and spread evenly in pan
  4. Place as many crescent rolls over the top in one layer as possible
  5. Spread melted butter over rolls
  6. Bake for 20 minutes or until crescent rolls are golden brown

What makes this recipe so easy? When in a time crunch, using store-bought ingredients not. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs.

So that is going to wrap this up for this exceptional food easy chicken pot pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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