Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy potato cheese soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. In a large stock pot add water, potatoes, onion, celery and season with salt and pepper.

Easy Potato Cheese Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Potato Cheese Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy potato cheese soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Potato Cheese Soup:

1. Prepare 2 lb Red potatoes
2. Prepare 4 cup Chicken broth
3. Prepare 1 Onion or 1/3 bag of frozen chopped onions
4. Take 1 can Cream of celery soup
5. Take 1 can Cheddar cheese coup
6. Get 1 tsp Garlic powder
7. Prepare 1 tsp Cayenne pepper (or less to taste)
8. Prepare 1 tsp Black pepper
9. Prepare 2 cup Heavy cream
10. Prepare 1 cup Grated cheddar cheese
11. Prepare 1/3 cup Hormel cooked bacon pieces and extra for topping
12. Take 1/4 cup Sour cream (optional) plus extra for topping

Reduce heat; cover and simmer until potatoes are just tender. Do not rinse: mash mixture slightly. Stir in soup, then milk, cheese and broccoli. In a soup pot, melt butter over medium-high heat.

Steps to make Easy Potato Cheese Soup:

1. Clean and chop red potatoes. I peel about half and leave about half with the peel on.
2. Put chicken broth in pot and turn heat to high. Add potatoes to pot once chopped along with onions. Boil for about 10 minutes or until potatoes are cooked through and can be smashed with a fork.
3. You can choose to remove about 1 cup of broth now if you want a very thick soup. Then either blend in a blender, use an immersion blender, or mash with a potato masher.
4. Add cream of celery, cheddar cheese soup and seasonings. Mix and heat through (about 2-3 minutes).
5. Add cream. Mix well.
6. Add cheddar cheese, bacon, and sour cream. Mix and heat through.

Add chicken broth, potatoes, and vinegar; cover and bring to a boil. Combine flour and remaining milk until smooth; gradually stir into soup. Add cheese and bacon; stir until cheese is melted. Easy Cheesy Loaded Potato Soup has all your favorite potato toppings in a warm, satisfying bowl. Cheese, crisp bacon, scallions and of course hearty potatoes in a creamy savory sauce.

So that is going to wrap this up for this special food easy potato cheese soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!