Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bread lasagne 😋. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread lasagne 😋 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Bread lasagne 😋 is something which I’ve loved my entire life.

We know, Lasagna sheets are not easily available, so I have used the bread instead. Also, the authentic lengthy process of making Lasagna has been made easy. BREAD LASAGNE its an Italian recipe that is not as difficult to make as it sounds do give it a try and let me know how it turned.

To get started with this recipe, we have to prepare a few ingredients. You can cook bread lasagne 😋 using 24 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Bread lasagne 😋:

1. Get 6 Brown bread
2. Make ready Processed cheese
3. Make ready Mixed herbs
4. Take White sauce for this we need
5. Get 1 tbsp Butter
6. Make ready 2 tbsp All purpose flour
7. Make ready Mixed herbs
8. Make ready 3/4 th cup Milk
9. Make ready Pinch salt
10. Get 2 cheese slice
11. Make ready Red Sauce
12. Make ready 1 Chopped capsicum
13. Make ready 1 tsp Ginger garlic paste
14. Prepare 1 Chopped onion
15. Make ready 1 Chopped tomato
16. Get Handful boiled corn
17. Take 1 cup tomato puree
18. Prepare 1 tsp black pepper powder
19. Make ready Salt as per taste
20. Make ready Mixed herbs
21. Take Pinch asofoetida
22. Take 1 tsp cumin seeds
23. Make ready 1 tbsp Oil
24. Prepare 2 tbsp tomato ketchup

This Mountain Bread Lasagne foregoes the usual pasta in favour of Mountain Bread - meaning you can enjoy the delicious flavours with much fewer calories. Lasagne or lasagna, we've got a recipe for you. This indulgent lasagne is a great dinner party entertaining pleaser to assemble then bake just before your guests arrive. Lasagne is a classic family favourite!

Instructions to make Bread lasagne 😋:

1. Cut the sides of bread
2. Flatten the bread by rolling pin and keep it aside for later use.
3. For white sauce : in a pan add butter & all purpose flour roast for 2-3 minutes. Now adding milk by stirring continuously so that no lumps formed. Now add mixed herbs,salt & cheese slice cook for 2 minutes. Sauce is ready
4. Red sauce : in a pan add oil,and all ingredients of red sauce one by one by frying it for 2 minutes and in last add tomato puree cook for 5 minutes.
5. For making layers : Take a greased baking dish first spread some red sauce then white sauce then cover it by placing bread on it if any area left then cover it by cutting bread in half or accordingly.
6. Now on bread spread red sauce then white sauce then processed cheese & sprinkle some mixed herbs. Then repeat this process again.
7. Make any no. Of layers u want to make, minimum 2.
8. Now bake it on preheated oven at 180 degree for 20-25 minutes.
9. Serve hot.
10. U can also make it by replacing bread with homemade pasta sheets. For pasta sheets : knead a dough by all purpose flour mix some salt in it & rest for 30 minutes by covering it with damp cloth.
11. Now roll the dough as thin as possible cut in rectangular or square shape. Now cook it in boiling water mix 1 tbsp oil in it for 4-5 minutes and strain it put some normal water on it. Keep it on napkin for 15 minutes before use. Now use this sheet instead of bread.
12. In red sauce u can add or skip any vegetables as per ur taste.

Our lasagne recipe has layers of lean beef mince and tomato Lasagne is a classic that everyone loves. Add half the grated cheese to the mixture. Prepare this easy lasagne ahead of time and save in the freezer, uncooked, for when you need it during a busy week. Find more lasagne recipes at BBC Good Food. This lasagna recipe is super simple to make, and so flavorful.

So that is going to wrap this up for this special food bread lasagne 😋 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!