Recipe of Super Quick Homemade Chicken & Okra Soup

Jeffrey Horton   24/09/2020 03:59

Chicken & Okra Soup
Chicken & Okra Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken & okra soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken & Okra Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken & Okra Soup is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have chicken & okra soup using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken & Okra Soup:
  1. Make ready 3 Tablespoons Oil of your choice
  2. Get 4 Capfuls of Apple Cider Vinegar (optional)
  3. Get 6 1/4 cups water
  4. Make ready 2 Tablespoons Parsley Flakes
  5. Take 2 Tablespoons Basil Leaves (minced)
  6. Prepare 3 Tablespoons (non-spicy) Chili Powder
  7. Take Pinch Sea Salt
  8. Get 1/2 Tablespoon Curry Powder
  9. Make ready 1 Pound Chicken Wings
  10. Prepare 1 bag Frozen Okra (9 oz) [I got from Dollar Tree]
  11. Prepare Rice (optional)
  12. Prepare 1 Cup White Rice
  13. Prepare 1.5 Cups Water
  14. Get Pinch Salt

This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta. Chicken recipes are a family-favorite any time of year. Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more.

Instructions to make Chicken & Okra Soup:
  1. First cut chicken into sections separating wing tip from drumstick and flat. Lightly season chicken with pinch of each seasoning. Set aside.
  2. While preparing chicken, heat oil in deep pot over medium heat.
  3. After oil has been on/heating up for about 2-3 minutes add chicken to pot(being careful not to drop in or oil could splash)
  4. Fry/sear chicken for 5-7 minutes ensuring each side is cooked and chicken gains slight golden brown color.
  5. Next add the remainder of your seasonings as well as the 6 1/4 cups water and apple cider vinegar to pot with chicken. (There should still be some oil in the bottom of the pot)
  6. Cook (boiling) over medium high heat for 25-30 minutes until flavors marry and flavors become aromatic.
  7. After chicken and soup has been boiling for about 30 minutes, add okra and boil for 4-5 minutes.
  8. Soups done!
  9. Rice instructions (optional)
  10. Add 1.5 cups of water and pinch of salt to small pot. Bring to boil over medium-high heat.
  11. Once boiling add rice to pot and stir occasionally until water has been absorbed/cooked off. (I like to add a small dash or butter or oil when water is almost fully out)

Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way. Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets.

So that’s going to wrap this up for this exceptional food chicken & okra soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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