Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lasagne. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lasagne is a work in progress, input is welcome. Please see the Contribution instructions for details on how you can contribute! Lasagne is a lightweight library to build and train neural networks in Theano.

lasagne is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. lasagne is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lasagne using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make lasagne:

1. Make ready 2 lb ricotta cheese
2. Get 1 lb lasagne pasta
3. Make ready 1 lb mozzarella cheese shredded
4. Make ready 1 tsp dried sweet basil
5. Prepare 1 tsp dried oregano
6. Prepare 1 1/2 tsp salt
7. Take 2 tsp granulated garlic powder
8. Get 1 tsp coarse ground black pepper
9. Prepare 1/4 cup sugar
10. Take 1 3/4 lb ground chuck
11. Get 1 large onion chopped
12. Take 20 oz Italian sausage skin removed mild
13. Make ready 30 oz tomato sauce

Make sure to follow these tips. Lasagne is a classic family favourite! Lasagne is a classic that everyone loves. Make this easy lasagne recipe to share with the whole family and everyone will love this popular Italian dinner.

Steps to make lasagne:

1. preheat oven 450°F Fahrenheit
2. cook the pasta as it says on box
3. rol the sausage in tiny balls cook till done
4. remove the sausage from pan save the drippings cook the onions in drippings
5. when the onions have sweated add beef cook till brown
6. drain off the juices
7. add tomato sauce and spices to the meat
8. spray a pan 9 x 13 with non stick add layer of pasta on bottom
9. add layer of meat to pasta
10. add 8 ounces of mozzarella cheese
11. add layer of pasta
12. add sausage and ricotta cheese
13. add pasta
14. add sauce
15. add cheese bake 45 minutes till cheese is melted and turning golden let rest 10 minutes if you can

We've got lasagne recipes to suit all tastes: Mary Berry's lasagna al forno recipe is the classic full-length version but she's also got a great quick lasagne recipe when you're short of time. Who doesn't love a rich and delicious lasagne? Prepare this easy lasagne ahead of time and save in the freezer, uncooked, for when you need it during a busy week. Find more lasagne recipes at BBC Good Food. Ragu Consistency & Making ahead: The Ragu shouldn't be watery and there shouldn't be an excessive amount of sauce.

So that is going to wrap this up with this special food lasagne recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!