Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cilantro lime chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Cilantro Lime Chicken Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Cilantro Lime Chicken Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have cilantro lime chicken soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cilantro Lime Chicken Soup:

1. Make ready 1 tsp vegetable oil
2. Get 1 leek thinly sliced
3. Take 2 peppers chopped
4. Take 2 celery stalks chopped
5. Take 3 garlic cloves minced
6. Get 1 tbsp dried oregano
7. Make ready 1/4 tsp hot red chili flakes
8. Make ready 1/4 tsp nutmeg
9. Take 1 cube chicken bouillon
10. Get 2 skinless boneless chicken breasts or 4 skinless boneless chicken thighs
11. Prepare 1 cup frozen corn niblets
12. Take 1 lime plus 1 more for wedges
13. Take 1/2 cup coarsely chopped cilantro

Return the chicken to the pot. Place the chicken broth, cumin, cilantro, scallion and garlic in the blender and blend until well combined. In a large pot place the broth mixture, chicken, corn, peas, carrots, salt and pepper. Stir in cilantro and lime juice, and rotisserie chicken now if using.

Instructions to make Cilantro Lime Chicken Soup:

1. Add oil to large pot over medium heat along with leek stirring frequently until leek softens slightly 1 min. Add peppers and celery. cook until vegetables begin to caramelize 12 min.
2. Add garlic and cook 1 min. stir in 3 cups of water and spices. Increase heat to hight and bring to a boil
3. Stir in bouillon cube until dissolved. Add chicken. Reduce heat and simmer until chicken is cooked through, 6 min.
4. Remove chicken to a cutting board. Using 2 forks, shred chicken. Then stir into soup along with corn. Cook until corn is hot, about 2 min. Stir in juice from half a lime, along with cilantro, Serve soup with lime wedges and garnish with tortilla chips if you wish.
5. PointPlus 2 for 1 cup.

Important tip: Add avocados to individual servings unless you plan on serving all of the soup right away. Chicken Lime soup is a fantastic addition to Soup Sunday with a Taco Tuesday twist! This chicken lime soup is so good and really light. There are no heavy creams and its not thick, so its super easy to eat and enjoy even a second bowl. In the state of Yucatán in southeastern Mexico, lime soup is served on even the hottest days.

So that is going to wrap it up with this special food cilantro lime chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!