Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peppermint whipped cream frosting and filling. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

I know there are some out there that use the crushed peppermint candies, but I was not a If you dissolve a couple of gelatin sheets you can make stabilized whipped cream. It will hold up when piped or used as frosting. Whipped Peppermint Buttercream Frosting recipe makes a light and fluffy, not too sweet buttercream icing that's delicious for Christmas cakes!

Peppermint Whipped Cream Frosting and Filling is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Peppermint Whipped Cream Frosting and Filling is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have peppermint whipped cream frosting and filling using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peppermint Whipped Cream Frosting and Filling:

1. Prepare 8 oz white chocolate, chopped, not chips
2. Take 8 oz cream cheese, at room temperature
3. Prepare 1/8 tsp salt
4. Take 1 1/2 tsp pure peppermint extract
5. Take 3 cup heavy whipping cream, cold
6. Prepare 1/2 cup confectioner's sugar
7. Make ready 1 tsp vanilla extract
8. Take red food coloring

This Peppermint Whipped Cream is so tasty, so fluffy, so decadent. And it's the perfect compliment to a lot of other wonderful things you may be making this season. Peppermint Whipped Cream Frosting - creamy, delicious, tastes just like Whipped Cream with just a hint of Peppermint. A great choice for your Holiday baking.

Steps to make Peppermint Whipped Cream Frosting and Filling:

1. Melt white chocolate in microwave or over a double boiler until smooth, cool 5 to 10 minutes.
2. Beat cream cheese until smooth
3. Beat in melted white chocolate, peppermint extract and salt, add drops of red food color to make a pink color
4. Whip cream until soft peaks form, add confectioner's sugar, vanilla and drops of red food color to make it pink and beat until it holds its shape
5. Fold whipped cream into white chocolate peppermint mixture in 3 additions until well blended
6. This makes enough frosting and filling to fill and frost a layer cake or 24 cupcaked

And unlike regular Whipping Cream, this frosting holds its shape, lasts for days and is great for all Christmas Desserts and Christmas Treats. Peppermint buttercream frosting recipe - best served on chocolate cake. In the bowl of a mixer (or with a handheld mixer), whip together the butter and cream cheese until thoroughly mixed. Try our delicious peppermint creams recipe to make wonderful mint chocolate tasting treats at home and learn how to make homemade mints. Peppermint creams are such a nostalgic treat.

So that is going to wrap this up with this special food peppermint whipped cream frosting and filling recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!