Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggless coffee cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Eggless Coffee Cake is amazing! Super easy to make and always a BIG hit in brunch, potlucks and holiday gatherings. This Eggless Coffee Cake might just be the tea time cake that you are dreaming about right now!!

Eggless Coffee Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Eggless Coffee Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have eggless coffee cake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggless Coffee Cake:

1. Make ready 2 tbsp Instant Coffee Powder
2. Get 1/2 cup Sugar
3. Get 1/4 cup Oil/Butter
4. Take Few drops Vanilla Essence
5. Get 1 cup Refined Flour
6. Get 3/4 tbsp Baking Powder
7. Make ready 1/2-3/4 cup Milk

This Eggless Coffee Cake got over in jiffy minutes. Yummy delicious still craving for one. Coming back to my Eggless Coffee Cake. It is simple to make with few ingredients.

Instructions to make Eggless Coffee Cake:

1. In a mixing bowl, add 2 tbsp instant coffee powder (I used Bru). To it, add sugar and mix well.
2. Add milk 1 tbsp at a time. Mix till it becomes light in colour and creamy and sugar is dissolved.
3. Add oil or butter. Add vanilla essence and mix well. Sieve together refined flour and baking powder and add to the coffee mixture. Mix well and make a smooth batter. Add milk in between. We need approximately 1/2 cup milk. Batter is now ready.
4. Grease a cake tin with butter. Line it with butter paper.
5. Pour the batter in the cake tin. Tap few times to remove air bubbles.
6. Pre heat the air fryer/oven. Place the cake tin in the air fryer and bake at 180° for 15 minutes. Oven could take 25 minutes to bake. After 15 minutes check the cake. If a knife inserted in the center of the cake comes out clean means that the cake is done.
7. Remove from air fryer and let it cool down. When cool, remove the cake from cake tin. Remove the butter paper. Soft and moist coffee cake is ready. Cut into pieces and serve with a hot cup of ginger-cardamom tea.

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So that is going to wrap this up with this special food eggless coffee cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!