Step-by-Step Guide to Prepare Favorite Pina Colada Slush

Lester Weber   11/09/2020 10:18

Pina Colada Slush
Pina Colada Slush

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pina colada slush. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pina Colada Slush is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pina Colada Slush is something that I have loved my whole life. They’re nice and they look fantastic.

In a large bowl, combine the pineapple juice, water, pina colada mix, lime juice and soft drink mix; stir until drink mix is dissolved. This nonalcoholic slush omits the rum usually included in the pineapple-coconut drink. If you wish, reserve a few cubes of pineapple to garnish each glass.

To get started with this particular recipe, we must prepare a few ingredients. You can have pina colada slush using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pina Colada Slush:
  1. Get 2 Pinapple , cut in cubes
  2. Get 1.5 Pineapple Juice
  3. Get 1.25 Cups Coconut Cream
  4. Make ready 1 Cup Ice Cubes
  5. Prepare 1 Cup Vanilla Yougurt - Flavoured

If you're having a cook-out or a party this summer, greet your guests with a tall, cool drink! Having a bucket of slush prepared is a very easy (.and economical!) way to serve cocktails. Pineapple juice, pink lemonade, cream of coconut, and rum are frozen into this sweet pina colada slush sure to cool you down on a hot day. How to mix the drink: Add all liquids to a blender with ice.

Instructions to make Pina Colada Slush:
  1. Keep pineapple in freezer until it gets firm. Neatly it takes an hour
  2. Remove from freezer; let stand for 10 minutes.
  3. Mix juice and cream in a blender. Add pineapple and ice cubes; blend until smooth.
  4. Add yogurt and blend.
  5. Serve the slush cold.

Pour the liquid evenly into glass. Garnish with a chunk of pineapple and pineapple leaf. If you would like to lift the bars out of the dish, I would suggest lining the pan with a sheet of foil or parchment paper. In a large food processor, add the oreos and butter and pulse them until fully grounded up. For a fun twist (or for a virgin pina colada), leave out the rum, and scoop frozen pina colada mix halfway into a glass adding club soda or lemon-lime soda.

So that’s going to wrap it up with this exceptional food pina colada slush recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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