Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick jambalaya. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This quick and easy recipe will fill up your family with delicious jambalaya flavors without spending hours in the kitchen. For being a quick version of Jambalaya this is a fantastic recipe. Jambalaya, a one-pot New Orleans favorite, always includes meat or seafood and vegetables; this easy rendition is full of chicken, spicy andouille.

Quick jambalaya is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Quick jambalaya is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have quick jambalaya using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Quick jambalaya:

1. Take 1 cup long grain rice
2. Get 1 Tablespoon chopped onions
3. Take 1 Tablespoon parsley flakes
4. Prepare 1 Tablespoon beef bouillon granules
5. Take 1/2 teaspoon thyme
6. Prepare 1/2 teaspoon garlic powder
7. Take 1/2 teaspoon black pepper
8. Get 1/4 teaspoon cayenne pepper
9. Make ready 1/4 teaspoon salt
10. Prepare 1 large bay leaf
11. Take 2 1/2 cups water
12. Make ready 1 can diced tomatoes (diced)
13. Make ready 1/2 can tomato sauce (8 ounces)
14. Get 1/2 pound sausage (sliced)
15. Prepare 1/2 pound shrimp
16. Make ready 1 whole chicken breast (cooked)

Como siempre, ¡¡¡UN LUJAZO!!! ¡Qué bien lo hemos pasado recordando. Be the first to review this recipe. This recipe is a little different from the others listed here with the use of Old Bay Seasoning. I got this recipe from my mother-in-law.

Instructions to make Quick jambalaya:

1. In a dutch oven, combine mix rice, onion, parsley, beef bouillon, thyme, garlic powder, black pepper, cayenne, salt, bay leaf, water, diced tomatoes, tomato sauce, sausage and chicken. Bring to a boil over medium heat. Cover, reduce heat, and simmer for 20 minutes.
2. Add shrimp and simmer until shrimp are cooked, around 7-10 minutes.

Discover our Quick Jambalaya recipe to enjoy flavors from the French Quarter. Equipment: Charcoal fire or gas stove Cook pot Spoon or spatula for stirring Knife Cutting surface. Preparation Prepare your charcoal fire if necessary. Recipe: Quick Jambalaya How long does it take? Quick and easy Jambalaya is a comforting one-pot meal.

So that is going to wrap it up with this special food quick jambalaya recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!