Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, one pot jambalaya. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

One pot meals are all the rage lately, and it's one trend I don't ever see going away! Speaking of one pan meals, if you have an INSTANT POT, try this same recipe converted to Instant. I hope you guys enjoy the recipe!

One Pot Jambalaya is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. One Pot Jambalaya is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook one pot jambalaya using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Jambalaya:

1. Get 6 slices bacon
2. Take 2 cups cooked sausage (andoille)
3. Take 2 cups long grain rice uncooked
4. Prepare 1 can diced tomatoes
5. Make ready 2 cups diced celery
6. Get 1 diced onion
7. Make ready 6 cloves garlic pressed
8. Make ready 2 tbsp butter
9. Get 2 tbsp cumin
10. Make ready 2 tbsp coriander
11. Get 2 tbsp chili powder
12. Take 2 tbsp paprika
13. Get 1 tbsp thyme
14. Prepare 1 tbsp pepper
15. Make ready 1 tsp salt
16. Make ready 4 packets beef oxo
17. Prepare 1 cup parsley
18. Prepare 1 cup frozen corn, carrots, peas (optional)
19. Prepare 3 cups water

When I think of Jambalaya, the words quick and easy, would not typically come to mind. Jambalaya is a one-pot rice dish that originated in Louisiana. There are two types of Jambalaya My Instant Pot Jambalaya recipe includes tomatoes and is derived from a cookbook I've had in my. One Pot Jambalaya is an easy one pot meal with smoked sausage, chicken, peppers, tomatoes, and rice.

Steps to make One Pot Jambalaya:

1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!

It is a delicious weeknight dinner idea that the whole family will enjoy. Jambalaya Recipe - Easy, tasty, one pot recipe for Jambalaya prepared with rice, chicken, shrimp, and sausages. One Pot Jambalaya is full of chicken, andouille sausage, bell peppers, and spices! Only a few minutes of prep time to whip up this New Orleans favorite! In this One Pot Jambalaya, a blend of shrimp, andouille sausage and cooked chicken combined with rice, the holy trinity vegetables in a deliciously spiced tomato broth.

So that’s going to wrap this up with this special food one pot jambalaya recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!