Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti squash carbonara. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti Squash Carbonara is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Make ready 1 Spaghetti Squash
2. Get 2 large eggs
3. Make ready 3/4 cup grated parmesan cheese
4. Make ready 4 slice bacon
5. Make ready 4 clove garlic, minced
6. Make ready salt and pepper
7. Prepare olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that’s going to wrap it up with this exceptional food spaghetti squash carbonara recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!