Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple jambalaya. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Jambalaya is sort of a complete meal on its own! You've got protein, carbs, and veggies all in one! This dish is quite heavy and brings a lot of flavor to the table, so something simple and fresh is best.

Simple Jambalaya is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Simple Jambalaya is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have simple jambalaya using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Jambalaya:

1. Make ready 2 tbsp olive oil
2. Take 1/2 cup onion, chopped
3. Make ready 1/2 cup green bell pepper, chopped
4. Take 3 clove garlic, minced
5. Prepare 1 lb andouille sausage, sliced in 1/4" pieces
6. Take 1 can stewed tomatoes, chopped (I like mine small)
7. Make ready 1 cup chicken broth
8. Make ready 3/4 cup long grain rice
9. Get 1 pinch salt &pepper

Jambalaya is a special kind of comfort food. At least if you ask me. However, the ingredients (at least for the most part) are pretty simple. Slow Cooker Jambalaya is a Louisiana classic made simple, with all the big Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage and.

Steps to make Simple Jambalaya:

1. Heat oil in large sauce pan over med-high heat
2. Add onion, bell pepper and garlic. Saute until tender
3. Add andouille, tomatoes, broth and rice. Bring to a boil
4. Reduce heat to low-med and cover. Simmer for 25-30 minutes (or until rice is tender)
5. Salt & pepper to taste

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