Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, instant pot jambalaya. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Jambalaya is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Instant Pot Jambalaya is something that I have loved my whole life.

This authentic Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice. This easy jambalaya recipe is made with andouille sausage, chicken, uncooked rice, bell pepper, onion, celery and spices, all cooked together in just one pan. Learn how to cook Instant Pot Jambalaya (Pressure Cooker Jambalaya)!

To begin with this particular recipe, we have to first prepare a few components. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Jambalaya:

1. Take 1 yellow onion
2. Prepare 2 green peppers
3. Prepare 1 Tablespoon minced garlic
4. Take 2 tablespoons olive oil
5. Make ready 2 lbs andouille sausage
6. Get 1 celery stalk
7. Take 14.5 oz can fire roasted diced tomatoes
8. Make ready 14.5 oz can tomato sauce
9. Take 2 cups chicken broth
10. Get 2 teaspoons Worcestershire sauce
11. Make ready 1 teaspoon Cajun seasoning
12. Take 1 teaspoon Louisiana hot sauce
13. Make ready 1/2 teaspoon black pepper
14. Get 1/4 teaspoon thyme

This easy jambalaya is made all in one pot–your multicooker! Heat lovers can double the hot pepper sauce to give it an extra kick. All Reviews for Instant Pot® Jambalaya with Shrimp and Chicken. This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family.

Instructions to make Instant Pot Jambalaya:

1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

Using a pressure cooker makes it a. Garnish with sliced scallions, if desired. This DELICIOUS, Instant Pot Jambalaya Recipe is full of flavor depth and complexity- yet lightened up with chicken sausage and seasonal healthy veggies. This can be made in an Instant Pot or on the. This Instant Pot Jambalaya uses chicken andouille sausage, chicken thighs, shrimp, and a homemade Cajun seasoning to give the traditional New Orleans favorite a healthy twist!

So that’s going to wrap this up for this special food instant pot jambalaya recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!