Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homestyle potato salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homestyle potato salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Homestyle potato salad is something which I’ve loved my entire life.

Get it all today, at the same everyday low prices you love. In our family, we can't imagine a family barbecue, picnic, or game day buffet without this rich and creamy homestyle Potato Salad as a side dish. Now, I know that everyone says their mom makes the best potato salad, but in this case it's totally true!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homestyle potato salad using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homestyle potato salad:

1. Get 5 medium potatoes, Russet or red
2. Get 8 eggs, hard boiled (save 2 eggs to use for garnish on salad)
3. Prepare to taste Salt and pepper
4. Get 1/2 c. mayonnaise or Miracle Whip
5. Prepare 1/2 c. sour cream
6. Prepare 2 tbsp sugar
7. Prepare 1/2 c. sweet pickle relish, or 5 to 6 diced baby dill pickles, i
8. Get Dill weed or paprika optional
9. Prepare Chopped red or green onions optional
10. Make ready Chopped celery optional

In the case of this creamy, crunchy potato salad, "homestyle" is just another way of saying "hearty and delicious." What do I need ? This tool adjusts ingredient amounts only, not method or. This recipe reminds me a lot of the potato salad I get at McAlister's. Excellent recipe as is and deserving of blue ribbon.

Steps to make Homestyle potato salad:

1. Boil potatoes with peel on for about 40 minutes until potatoes are tender, but still firm.  If you are using red potatoes, boil 25-30 minutes.
2. Peel and dice potatoes and 6 eggs.
3. Add salt and pepper and toss.
4. Mix remaining ingredients separately and fold into potato mixture.
5. Slice remaining 2 eggs and layer on top of salad. Sprinkle top of salad with dill weed or paprika.
6. Refrigerate overnight (or at least 6-8 hours).

It is a good basic recipe that can serve as a platform for individual taste tweaks. This is almost the recipe I grew up with, in. Most potato salads look and taste better when made with low-starch red boiling potatoes. Potato salad is a classic American comfort food great for any occasion. Try your hand at one of these recipes for your next party, picnic or potluck!

So that is going to wrap this up for this special food homestyle potato salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!