Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Taco Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Taco Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have taco salad using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:

1. Get 1 lb Ground beef
2. Prepare 1 packages Taco seasonings
3. Prepare 2/3 cup Water
4. Make ready 1 head Lettuce
5. Get 1 Various other veggies (tomatoes, onions, carrots, peppers, etc.)
6. Get 1 cup Shredded cheddar cheese
7. Get 1 cup French dressing
8. Prepare 1/3 cup Russian dressing
9. Get 1 box Ranch Doritos
10. Prepare 1 box Taco flavored Doritos

My kids and husband ate their taco salad with the tortilla chips but I had mine with just lettuce tomatoes a tablespoon of reduced fat sour cream and homemade salsa. A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad. Depending on the type of salsa you use, the salad will vary in heat. Taco salad is one of the ultimate weeknight recipes.

Steps to make Taco Salad:

1. Brown the meat in frying pan
2. Drain the grease
3. Add taco seasoning mix with water
4. Bring mixture to boiling then let simmer
5. While meat is simmering, cut up vegetables and mix into a large bowl. Use whatever veggies you have in the fridge!
6. Take a couple handfuls of both ranch and taco Doritos and crunch them up in a bag and add to veggie bowl
7. Add one cup of shredded cheddar to mixture
8. Pour French and Russian dressing into bowl and mix well. You can use more or less dressing depending on how much you think you would like

The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. In a skillet, brown ground beef; drain well. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. This easy mexican taco salad will become your go-to weekday recipe to please the whole family. Ready in just minutes flat, this salad makes the perfect accompaniment to a busy weeknight or a tight schedule.

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