Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked spaghetti squash. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Spaghetti Squash is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Baked Spaghetti Squash is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook baked spaghetti squash using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Spaghetti Squash:

1. Get 1 medium sized spaghetti squash
2. Make ready Olive oil
3. Take 1 medium onion, minced
4. Prepare 1 Tablespoon minced garlic
5. Take 1 pound lean ground beef or turkey
6. Take 1/2 pound baby kale
7. Get 24 oz jar pasta sauce
8. Make ready 2 cups mozzarella cheese

Steps to make Baked Spaghetti Squash:

1. Slice squash lengthwise and scrape out seeds.
2. Coat with olive oil and place in baking dish. Bake 375° for about an hour, or until fork easily punctures the flesh.
3. While squash cooks, add Olive oil to a large skillet and sautè onion, garlic and beef.
4. When beef is no longer pink, add kale and wilt. Turn off heat.
5. When squash is cooked and cool enough to handle, use fork and scrape out flesh.
6. Add squash and sauce to mixture in skillet and toss.
7. Put mixture back into squash shells and top with cheese.
8. Bake 375° for about 30 minutes or until cheese is melted.

So that’s going to wrap it up with this exceptional food baked spaghetti squash recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!