Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, churros. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. Real churros in Spain are not light and fluffy; they're like this.

Churros is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Churros is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have churros using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Churros:

1. Get 1 cup flour
2. Get 1 cup water
3. Take 1/4 cup butter
4. Take 2 eggs
5. Make ready 2 TBS sugar
6. Make ready 1 tsp vanilla
7. Get Pinch salt
8. Make ready 1/2 cup sugar
9. Prepare 1 TBS cinnamon

Whether you want to craft them from scratch or are looking for a quicker fix. I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. Churros are kind of the Spanish version of donuts.

Instructions to make Churros:

1. Heat a sauce pan and pour water, butter, sugar and salt. Bring to a boil.
2. Then pour in your flour and mix with a wooden spatula.
3. Take of from heat. Allow to rest.
4. Add vanilla and 1 egg and mix until smooth before adding the other egg.
5. Pour into a piping bag with star shape nozzle.
6. Pipe into hot oil and fry. Use scissors to cut the dough. Or pipe and freeze before frying.
7. Fry until golden brown and flip the other side to cook.
8. After frying, Drain and toss in cinnamon sugar.
9. Delicious crunchy churros is ready. Serve with chocolate dip or as it is.

Taco Bell ripped them off with their Cinnamon Twists. The original Spanish churros were made with just flour and water (maybe some oil) dough. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown. Spanish churros and Mexican churros are very similar.

So that is going to wrap it up with this exceptional food churros recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!