Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, shrimp alfredo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Remove shrimp from pan, leaving garlic. We love anything alfredo and recently wanted shrimp. I made this for our family in minutes and it was a huge hit!

Shrimp Alfredo is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Shrimp Alfredo is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have shrimp alfredo using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Alfredo:

1. Take 1 bag cooked peeled shrimp
2. Prepare 20 oz fettuccine pasta
3. Prepare 3 cups shredded Parmesan cheese
4. Take 2 1/2 cups heavy cream
5. Make ready 5 garlic cloves
6. Prepare Butter
7. Make ready Garlic powder
8. Prepare Salt
9. Get Pepper
10. Take Pasta
11. Get 20 oz dry pasta
12. Get Water
13. Make ready Shrimp
14. Take 1 bag cooked peeled shrimp
15. Make ready 1/2 teaspoon salt
16. Get 1 tablespoon butter
17. Make ready 5 chopped garlic cloves
18. Make ready Seasoning
19. Make ready Alfredo Sauce
20. Make ready 2 1/2 cups heavy cream
21. Take 1/2 cup butter
22. Prepare 3 cups Parmesan cheese
23. Take 1/2 teaspoon garlic powder
24. Prepare Seasoning

Creamy Garlic Shrimp Alfredo Pasta is such a classic meal that is brought to its BEST with Shrimp. This meal takes little effort and is so creamy and delicious the entire family will go crazy for! This Homemade Alfredo Sauce is one of the top recipes on the blog. Fettuccine alfredo is one of life's greatest comfort foods.

Steps to make Shrimp Alfredo:

1. PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
2. SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
3. Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
4. SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
5. Combine everything in a big bowl and enjoy

It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and. Bring a large pot of water to a boil, and salt generously. Add the pasta, and boil according to package directions until al dente, tender but still slightly firm. Make a quick and easy, but incredibly delicious recipe, helps to make it fun and relaxing it was to host family or friends for a Sunday Supper.

So that is going to wrap this up with this exceptional food shrimp alfredo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!