Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chai cupcakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chai Cupcakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chai Cupcakes is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chai cupcakes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chai Cupcakes:

1. Prepare Devils food cake mix
2. Get vanilla extract
3. Take chai spice mix (see my other recipe)
4. Get buttercream frosting:
5. Make ready egg whites
6. Get granulated sugar
7. Prepare butter (12 oz) room temp
8. Make ready honey
9. Prepare ground cinnamon

Instructions to make Chai Cupcakes:

1. Set oven to 350
2. Prepare according to cake mix directions add vanilla and chai spice.
3. Pour batter into lined cupcake tins.
4. Bake according to cake mix directions.
5. Prepare buttercream by mixing all ingredients together until smooth.
6. Frost cooled cupcakes and sprinkle with chai spice.

So that’s going to wrap it up for this special food chai cupcakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!