Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, walnut raisins sour dough bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Walnut raisins sour dough bread is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Walnut raisins sour dough bread is something which I have loved my entire life.

Country sourdough with walnuts and raisins! You're lucky this bread even made it to post, because I kept picking at it as I was trying to shoot. It was nearly impossible to stay away!

To get started with this recipe, we must first prepare a few components. You can cook walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Walnut raisins sour dough bread:

1. Take Dough
2. Make ready Refer to apple cinnamon sour dough recipe
3. Prepare Filling
4. Prepare 1 cup walnut
5. Make ready 1 cup raisins
6. Take 2 tbsp pumpkin seeds

Bulk Rise With Stretch & Folds. You'll get great height and a soft bouncy crumb following this technique! A couple of the breads I and the other students enjoyed the most are not, and one of them was a delicious Walnut Raisin bread made with a firm levain and a small amount of instant yeast. The following is my scaled down.

Instructions to make Walnut raisins sour dough bread:

1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
2. Spread the raisins and walnut mixture on top of the spreaded dough
3. Rolls the dough
4. Cut to 8 equal pieces
5. Arrange in the loaf tin
6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
7. Pre heat oven to 190degree c, bake with cover for 40 minutes

In a large bowl, whisk together the flours, sugar, baking powder, baking soda, and salt. Remove the bread from the oven, and gently loosen the edges. Delia's Walnut and Raisin Bread recipe. I think one of God's greatest gifts to man is good cheese, and it deserves good bread to go with it. This chunky, slightly sweet bread goes extremely well with a sharp, vigorous Cheddar, fresh goats' cheese or Cashel Blue.

So that’s going to wrap this up for this special food walnut raisins sour dough bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!