Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, salted pumpkin seeds. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Salted Pumpkin Seeds is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Salted Pumpkin Seeds is something that I have loved my entire life. They’re fine and they look fantastic.

A wide variety of salted pumpkin seeds options are available to you, such. Pumpkin seeds are loaded with nutrients that can improve health and fight disease. Because of this, pumpkin seeds have been associated with several health benefits.

To get started with this recipe, we have to first prepare a few ingredients. You can have salted pumpkin seeds using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salted Pumpkin Seeds:

1. Make ready Pumpkin seeds
2. Make ready water
3. Make ready 1/2 cup salt
4. Take Cooking spray

Homestyle roasted pumpkin seeds are a classic (but hard to find!) salted snack still in the shell. Munch on this delicious treat while watching games at home or take them to the ballpark. While the kids did pumpkins i made pumpkin seeds for snacks. hope you like it. I created this video with the YouTube Video Editor.

Steps to make Salted Pumpkin Seeds:

1. Place your pumpkin seeds in a bowl, add just enough water to completely cover the seeds, then stir in the salt. Place in the fridge overnight.
2. Drain the excess water. Make sure you try to get most of the water off. I left them in the strainer for a couple of hours because we had so many pumpkin seeds
3. Preheat oven to 350
4. Thoroughly spray your pan with cooking spray then spread out the seeds on the pan. If you would like to add extra salt you can do this now.
5. Place the seeds in the oven. Cook for 10 minutes. Flip the seeds or stir them around on the pan as good as possible then place back in the oven for another 10 minutes.
6. If they don't make that perfect crunch or still look like they have moisture place them back in the oven for another 5-10 minutes.
7. Enjoy!

Nuts sources the freshest pumpkin seeds, ensuring perfect preparation, including even roasting to maintain the seeds' natural flavor and benefits. Our product is also certified Kosher. Your Pumpkin Salted Seeds stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

So that’s going to wrap this up for this exceptional food salted pumpkin seeds recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!