Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bananas carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthier Carrot Cake Banana Bread — a cross between moist carrot cake and banana bread. Topped with a cream cheese frosting! This carrot cake does not have a cream cheese frosting.

Bananas carrot cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Bananas carrot cake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook bananas carrot cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bananas carrot cake:

1. Make ready 2 cup of mash bananas
2. Take 2 cup of grind carrots
3. Make ready 1 1/2 cup of milk
4. Make ready 3 cup of flour
5. Prepare 2 tsp spoon baking powder
6. Take 1/4 tsp spoon of salt
7. Prepare 2 1/4 cup of sugar
8. Get 2 tsp spoon of vanilla
9. Prepare 3/4 cup of softening butter
10. Get 1 tbsp spoon of lemon juice
11. Prepare 3 large eggs

This carrot cake recipe is made extra-special with maraschino cherries, chopped nuts, coconut, and mashed bananas. This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread. This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter. A deliciously moist carrot cake, perfect with a strong cup of tea and a good book!

Instructions to make Bananas carrot cake:

1. Mixed flour, salt and baking powder set aside
2. Mash bananas and add lemon juice stir and set aside
3. Smooth sugar and butter till smooth and beat in eggs on at the time then add vanilla beat till smooth
4. Add mashed bananas and carrots to the batter and stir well
5. Pour the mixture into the dry mixture and add milk then blend with wooden spoon till everything combined do not leave any lumps of flour
6. Preheated the oven at 190c
7. Pour batter into greased large cake baking bowl and bake for 1 hour or till toothpick come out clean

Carrot Cake Banana Bread is the best of both worlds! Super moist, perfectly sweet, and glazed to perfection - you won't be able to stop at one slice! Eat carrot cake for breakfast with zero guilt! And since I associate all things carrot cake with Easter, I ended up baking this Healthy Carrot Cake Banana Bread soon after. Carrot Cake Banana Bread Tips & Tricks: - I like to mash the bananas with a fork, because I can control just how "mashed" the bananas get.

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