Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, asparagus soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asparagus soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Asparagus soup is something which I have loved my entire life. They are fine and they look wonderful.

Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead!

To get started with this particular recipe, we must prepare a few components. You can have asparagus soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus soup:

1. Make ready 4 cups chicken broth remove all grease
2. Make ready 2 cups rich sweet milk scald
3. Prepare to taste Salt
4. Make ready 1 cup green asparagus tips cut in very small pieces
5. Prepare Celery salt
6. Get 1 tablespoon flour stirred into little milk
7. Take 1 tablespoon butter
8. Get 1 tablespoon celery hearts
9. Get Add little whipped cream when serving paprika

A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Rinse with cool water to stop the cooking. Every year, when peak asparagus season arrives (it's now!), a big pot of silky, cream-kissed asparagus soup is always the first thing I make. Made with just two bunches of asparagus and a couple of pantry staples, it packs in the bright freshness I crave this time of year while still delivering all the comfort I expect from a creamy bowl of soup.

Steps to make Asparagus soup:

1. Cook asparagus till tender remove tips from water
2. Cook celery in asparagus water
3. Add well blended flour and butter to hot broth that has been mixed with the milk
4. Add cook asparagus tips serve very hot with paprika
5. Top with whipped cream.

In a heavy pot over medium heat, melt butter. This creamy asparagus soup is made without heavy cream — just vegetables, broth, and a Parmesan cheese puréed to silky perfection. It's perfect for early spring when asparagus is in peak season and there's still a chill in the air. What you'll need To Make Asparagus Soup. Begin by melting the butter in a.

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