Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mely's ultimate enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mely's ultimate enchiladas is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mely's ultimate enchiladas is something which I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can have mely's ultimate enchiladas using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mely's ultimate enchiladas:

1. Get Ground Meat
2. Get 2 lb ground beef
3. Prepare 3 tbsp sofrito (recipe on my recipes) (optional)
4. Take 5 tbsp tomato sauce
5. Make ready 1 adobo or salt to taste
6. Get 1 tbsp oil
7. Get Topping
8. Take 1 can Armour chili with beans, mild
9. Take 1 packages shredded cheddar cheese
10. Make ready 10 large corn tortillas or 14 small
11. Take Meat filling
12. Make ready 1 packages 8 oz cream cheese, softened
13. Take 1/2 cup sour cream
14. Make ready 5 oz salsa verde (available in the mexican aisle on supermarkets)
15. Take 1/2 cup cheddar cheese, shredded
16. Make ready 1 1/2 cup taco sauce, mild

Hope you've got a slow cooker, because there's some good shit I Very few enchiladas are worth losing your house to a fire. Warm up with this enchiladas verdes recipe. Follow this recipe for a quick and easy weeknight meal. Prepare enchiladas, placing on top of the plastic, but do not bake.

Steps to make Mely's ultimate enchiladas:

1. Salt the ground meat to taste with the adobo or salt. Add oil to a pan. If using sofrito, add sofrito and the tomato sauce. Let it cook for about 3-5 mins.
2. Add meat to the pan and mix with the sofrito mixture. Cook the ground meat until is done. Set aside.
3. In a bowl mix the sour cream, cream cheese, salsa verde, 1 cup of taco sauce and 1/2 of shredded cheese
4. Add the meat to the sauce mixture. Set aside.
5. Add 1/2 cup of taco sauce to a 15 x 10 inch Baking Dish.
6. Add cooking spray to a pan and "fry" each corn tortilla on both sides and transfer to the baking dish filling each one with 2-3 tablespoons of meat mixture.
7. When all the corn tortillas are filled and arranged in the baking dish, pour the chili can as a topping on top of the enchiladas.
8. To finish top with a package of shredded cheese.
9. Bake at 350°F for about 30 mins or until cheese is melted and bubbly. Enjoy!!!

Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. Sweet Potato Enchiladas - These cheesy enchiladas are loaded with tender sweet potato, black beans, and salsa verde goodness! Here's what you need: olive oil, yellow onion, garlic, black beans, corn, enchilada sauce, lime, salt, cumin, chili powder, zucchinis, shredded cheddar cheese, sour cream, fresh cilantro. An enchilada (/ˌɛntʃɪˈlɑːdə/, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans. Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку.

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