Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked potatoes with broccoli and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked potatoes are ideal side dishes for a crowd. You can prep them early, get them in the oven, then set up a buffet of toppings for guests to choose from. Carefully pierce potatoes with a fork.

Baked Potatoes with Broccoli and Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Baked Potatoes with Broccoli and Cheese is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Broccoli and Cheese:

1. Prepare 6 medium diet potatoes
2. Get 1/2 box quick melt cheese
3. Make ready 1 packages mozzarella cheese
4. Take 1 bunch medium broccoli
5. Get 1 can beef corned
6. Take 2 tbsp fresh milk
7. Take ground black pepper

Poke a few holes in the potatoes with a fork. Meanwhile, bring a pot of water to a boil and fill a bowl with ice water. Broccoli Cheddar Stuffed Potatoes are a vegetarian comfort food classic. Perfectly baked russet potatoes with a rich and creamy broccoli cheese sauce!

Steps to make Baked Potatoes with Broccoli and Cheese:

1. Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
2. When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
3. Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
4. Bake in the microwave for 3 minutes until the cheese melted.

We're talking about CHEESE AND POTATOES. Plus a healthy dose of broccoli, because life is all about balance. To make ahead, cover and refrigerate unbaked potato bites. These cheesy twice baked potatoes were first cooked in the microwave (you can of course bake them), then scooped out and mashed with cooked cauliflower, buttermilk and cheese. Then they went back into the shells and topped with steamed broccoli and more cheese, delicious!

So that is going to wrap this up with this exceptional food baked potatoes with broccoli and cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!