Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked potatoes is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

Baked potatoes are an easy and inexpensive side dish to make. Potatoes are a good source of vitamin C, fiber, potassium, and manganese.http. A baked potato, or jacket potato, is a potato that has been baked for eating.

To begin with this recipe, we must prepare a few ingredients. You can have baked potatoes using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked potatoes:

1. Prepare Even sized potatoes
2. Take 3 boiled eggs
3. Get 3 tablespoons margarine
4. Prepare Pinch salt
5. Get 1/2 teaspoon sugar
6. Make ready 2 tablespoons mayonnaise
7. Take 1/2 tablespoon tumeric
8. Get Black pepper
9. Take Herbs / spices of choice
10. Take Milk

Here are five ways to bake whole potatoes using an oven, microwave, slow cooker, grill, or air-fryer. Baked Potato Baked Potatoes are a little difficult to get just right. We'll use any excuse to use the phrase "fully loaded." If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?

Instructions to make Baked potatoes:

1. Thoroughly Wash clean the potatoes, do not peel.
2. Place on a baking tray and bake for about 15 minutes at 150 degrees.
3. Set aside the egg yolks(wont be used). Cut the egg pieces into small cubes.
4. Cut the potatoes into halves.
5. Using a spoon carefully scrape out the potatoes inside ensuring that the peel remains intact and in a bowl like form.
6. Mash the scraped potatoes on low heat. Add the margerine, mayonnaise and tumeric,salt,,sugar,black pepper, and spices and stir for 20sec or so.
7. Little by little add the milk as u stir to loosen the mixture.The mixture should be thick and easy to scoop. Lastly add the eggs and fold in for 3-4secs
8. Using a tablespoon, scoop the mashed mixture and fill the potato peels.
9. Bake untill golden brown.
10. Serve with buns and guacamole.

Jacket potatoes and chilli are great comfort food when the nights draw in. Make ours in the week when you're short on time for a nutritious. In its essence, a baked potato is a potato, baked. As with all elemental things, though, the simplicity of a baked potato is deceptive. We've all had excellent baked potatoes and terrible baked potatoes.

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