Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken parmigiana. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Parmigiana is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Parmigiana is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken parmigiana using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmigiana:

1. Make ready chicken breasts
2. Make ready shortcut bacon
3. Take crushed tomatoes
4. Make ready onion~diced
5. Make ready garlic
6. Make ready dried basil
7. Take brown sugar
8. Get eggs
9. Make ready breadcrumbs
10. Make ready plain flour
11. Make ready grated tasty cheese

Instructions to make Chicken Parmigiana:

1. Preheat oven to 180 celcius.
2. Add 1tbsp oil to medium saucepan and saute onion and garlic for 1 minute.
3. Add can of tomatoes, basil and brown sugar. Reduce heat and let simmer for around 40 minutes or until sauce has reduced and thickened.
4. Cut chicken breasts through the centre, horizontally, so you have 4 pieces of breast.
5. Coat chicken pieces in flour, dip in whisked egg, then coat in breadcrumbs. Place in 180 celcius oven for around 15 mins, turning once.
6. Once chicken has browned, remove from oven, add generous amount of sauce to each breast then top with bacon piece. Add tasty cheese on top of bacon and return oven for around 20 mins, or until cheese is golden.

So that’s going to wrap it up for this exceptional food chicken parmigiana recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!