Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, miguel’s adobo chicken (instapot version). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Miguel’s Adobo Chicken (InstaPot Version) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Miguel’s Adobo Chicken (InstaPot Version) is something that I have loved my whole life.

Here is an easy to follow recipe for making Filipino Style Chicken Adobo using the Instant Pot aka "Instapot". How to make Filipino chicken adobo in the Instapot. This simplified version of a traditional Filipino comfort food was meant for your Instant Pot (a slow cooker, pressure cooker and stove-top stand-in, all Season the chicken legs generously with salt and pepper.

To get started with this recipe, we have to prepare a few ingredients. You can have miguel’s adobo chicken (instapot version) using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Miguel’s Adobo Chicken (InstaPot Version):

1. Make ready Adobo Seasoning:
2. Take 4 tbs Paprika (I use Smoked Paprika occasionally for a more smoky flavor)
3. Take 3 tbs Ground Black Pepper
4. Prepare 2 tbs Onion Powder
5. Prepare 2 tbs Cumin
6. Make ready 2 tbs Mexican Oregano (regular will work in a pinch)
7. Make ready 1 tbs Chipotle Powder
8. Make ready 1 tbs Garlic Powder
9. Get to taste Salt,
10. Prepare Sauce:
11. Make ready 6 dried Guajillo Chili Pods
12. Take 2 dried Ancho Chili Pods
13. Prepare 2 cups Chicken Stock
14. Get 1/2 cup Apple Cider Vinegar
15. Get 6 cloves garlic, minced
16. Make ready 4 tbs Tomato Paste
17. Get Chicken:
18. Make ready 2-3 lbs Chicken Breast
19. Prepare 2-3 tbs cooking oil

A superb Filipino chicken adobo with onions and garlic cooked in the Instant Pot pressure cooker. This is a superb Chicken Adobo with onions and garlic — Filipino comfort food conveniently made in a pressure cooker. Cooking it on the oven yields better results than stovetop or slow cooker versions. Well, we love chicken adobo so much that I want to try all the different versions.

Instructions to make Miguel’s Adobo Chicken (InstaPot Version):

1. Mix the adobo ingredients together in a small mixing bowl. If you have leftover, you can save it for next time or use it in place of taco seasoning, etc.
2. Coat the chicken with salt and the adobo seasoning on all sides and place covered in the fridge for at least 3-4 hours or overnight.
3. For the sauce, boil 4 cups of water. While the water is heating up, take the dried chili’s and remove stems and seeds. Once water reaches a boil, remove from heat and submerge dried peppers in the water. Cover and steep for 15 minutes.
4. While the peppers are steeping, place the chicken stock, vinegar, garlic, and tomato paste in a blender. When the chili’s are ready, add to blender also and blend until smooth.
5. In a large pan, heat approx 2-3 tbs oil on med-high heat. When oil is hot, sauté the chicken for approx 7-8 mins on each side until browned well.
6. Move browned chicken to the InstaPot and cover with the sauce. Set cooker on high pressure for 20 minutes and let pressure decrease naturally (approx 15-20 mins).
7. Serve topped chopped onions and cilantro with a side of rice or serve in tacos with your favorite toppings! Yumm!!

I have my own classic adobo, our helper's awesome adobo, Chinese-style adobo, slow cooker adobo and then this — a pressure cooker version. And this time, I am talking mainly about chicken adobo — pork adobo. The Instant Pot can get this chicken adobo dinner to the table in well under an hour. For my adobo, I like to start with a two-to-one ratio of vinegar to soy, knowing that the vinegar will mellow and become less potent as it cooks, and that the salt and umami in the soy will balance any remaining tartness. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot.

So that’s going to wrap this up with this exceptional food miguel’s adobo chicken (instapot version) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!