Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked potato wedges. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spread the potatoes over a baking sheet.

Baked potato wedges is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Baked potato wedges is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have baked potato wedges using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked potato wedges:

1. Prepare 6 medium potatoes
2. Take Paprika
3. Make ready Coriander powder
4. Make ready Black pepper
5. Make ready Cooking oil
6. Make ready Cayenne powder

This is the first step to this delicious, crispy potato wedges recipe. Learn how to make the most delicious Oven Baked Potato Wedges at home! How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and tender on the inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making.

Instructions to make Baked potato wedges:

1. Peel your potatoes and wash them.
2. Cut them into medium sized wedges and wash off the excess starch.
3. In a bowl mix your spices together with a little oil and put in your wedges and mix them.
4. Preheat your oven 180 °
5. Line your baking tray with an aluminum foil and line your potato wedges don't pile them, let them be on a single layer.
6. Bake for 45 mins or until you achieve your desired crunchyness.

Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Crispy and full of flavor, oven baked potato wedges are just as delicious are they are easy to make. Place the potato wedges on a rimmed baking sheet. Drizzle with oil and toss well until lightly coated.

So that is going to wrap it up with this exceptional food baked potato wedges recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!