Simple Way to Make Award-winning Molasses-Pecan Pie

Franklin Barber   05/10/2020 06:27

Molasses-Pecan Pie
Molasses-Pecan Pie

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, molasses-pecan pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Molasses-Pecan Pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Molasses-Pecan Pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have molasses-pecan pie using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Molasses-Pecan Pie:
  1. Get 1/2 cup corn syrup light
  2. Make ready 1/2 cup molasses
  3. Get 1/2 cup sugar
  4. Get 1/2 cup brown sugar
  5. Take 2 tbsps butter , melted
  6. Prepare 3 eggs
  7. Take 1 tsp vanilla extract
  8. Get 2 cups pecans , toasted
  9. Take 9 - inchs pie crust unbaked
Steps to make Molasses-Pecan Pie:
  1. Preheat oven to 350ºF.
  2. Thoroughly combine the corn syrup, molasses, sugar, brown sugar, butter, eggs, and vanilla, then stir in the pecans.
  3. Pour into the pie crust and bake 1 hour, or until done. The pie is done when the top is firm and springs back when lightly tapped. Cool before serving.

So that’s going to wrap this up with this special food molasses-pecan pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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