Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, blackened salmon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface. Use a spatula to turn the salmon to the other side. Blackened salmon is so easy to make and the crispy skin is truly life-changing!

Blackened Salmon is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Blackened Salmon is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have blackened salmon using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blackened Salmon:

1. Take 1 piece Salmon
2. Make ready 1/2 tsp Salt
3. Get 1/2 tsp ground black pepper
4. Make ready 1/4 cup olive oil, extra virgin
5. Take 2 tbsp lemon juice
6. Make ready 1 tsp garlic powder
7. Take 1 tsp onion powder

I'm not going to lie to you, cooking fish at home used to scare me…. but not anymore. Place remaining six slices of butter on salmon, three on each steak. Sprinkle with salt, pepper, lemon pepper, chili powder, and Cajun seasoning, until evenly covered. Learn how to make Blackened Salmon at home!

Instructions to make Blackened Salmon:

1. In a mixing bowl add the following ingredients
2. Massage into salmon
3. Heat a skillet med/high sear salmon on both sides for 2 mins on each side
4. Preheat oven to 400° while searing salmon
5. Transfer salmon skin side up and juices to a baking dish
6. Let finish in oven for 15 mins or until skin is crunchy to your liking

Including how to make your own homemade blackened seasoning. This Blackened Salmon is quick and easy and delivers restaurant flavor with minimal effort! This blackened salmon recipe brings the spice you crave, and it's so quick and easy to make. This blackened salmon dish is a mix of spices that give the black appearance yet packs a spicy taste. This is a very easy salmon dish to make and can be quickly made for a spicy dinner or lunch.

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