Steps to Prepare Any-night-of-the-week Southern Pecan Pie

Vincent Turner   07/04/2020 04:44

Southern Pecan Pie
Southern Pecan Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, southern pecan pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lots of sugar, dark corn syrup and pecans come together with other delicious ingredients to create the quintessential pecan pie. Everything is stirred together in one bowl, poured into a prepared crust, and baked until this sweet pie is brown and slightly puffed. They were soooo amazingly good, I WILL ALWAYS MAKE BEST SOUTHERN PECAN PIE BARS!

Southern Pecan Pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Southern Pecan Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southern pecan pie using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern Pecan Pie:
  1. Make ready 1 Pie Crust
  2. Prepare 2/3 cup Sugar
  3. Get 3 Eggs
  4. Take 1/3 cup Melted Butter
  5. Get 1 cup Dark Corn Syrup
  6. Make ready 1 1/2 cup Pecan Halves

More than likely, you'll find several of them on the dessert table, and in various configurations. This old fashioned, southern dessert is the centerpiece of any holiday table! Serve it as is or go for broke with a scoop of vanilla ice cream or whipped cream. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need.

Instructions to make Southern Pecan Pie:
  1. Roll out the pie crust and place it in a 9 inch pie plate, folding the edges in, rounding it out (as seen in photo).
  2. Beat sugar & eggs. Add melted butter & corn syrup. Mix well. Add pecans, mixing to coat. Pour in pie crust.
  3. Bake at 350 for 50 min or until crust and top of pie is golden brown & bubbling. It will still be soft, once it cools it hardens :)

This southern pecan pie recipe is made with Karo syrup, toasted pecans, and a store bought crust. You're gonna love this old fashioned pecan pie! I love a good old fashioned pecan pie during the holidays. Especially if it's a southern pecan pie recipe! In this post i'm going to share my southern style pecan pie recipe with you all, step.

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