Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, smoked salmon potato cheese crisps. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Smoked Salmon Potato Cheese Crisps is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Smoked Salmon Potato Cheese Crisps is something which I’ve loved my whole life. They’re fine and they look fantastic.

Combine yogurt-cheese with lemon zest, chives and dill. Garnish with dill, garnish plate with whole chives. Combine yogurt-cheese with lemon zest, chives and dill.

To begin with this recipe, we must prepare a few ingredients. You can have smoked salmon potato cheese crisps using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Potato Cheese Crisps:

1. Take For Roasted z potato Crisps
2. Make ready 3 russet potatos, peeled and sliced into 1/4 inch long slices
3. Make ready 3 tablespoons salted butter, melted
4. Make ready 1 tablespoon olive oil, I used chili infused olive oil
5. Prepare to taste cracked black pepper and course salt
6. Make ready For Topping
7. Get 5.2 ounces Borsin garlic and herb cream cheese
8. Make ready 8 ounces Nova Smoked salmon, thinly sliced

So when a co-worker made a crisp potato cake with smoked whitefish, the wheels started turning. Flavorful, oily smoked fish seasons the potatoes without the. Stir in cheese, dill, salt and pepper until cheese is melted. Smoked salmon, crisp bacon, tomatoes, and a zesty aioli are rolled up in puff pastry and baked golden to create these pinwheels that are perfect for Rolled up with a spiced cream cheese mixture, these smoked salmon canapes come on crackers with cucumber and dill for a presentation your.

Instructions to make Smoked Salmon Potato Cheese Crisps:

1. Preheat the oven to 450. Lina a baking sheet with foil, spray foil with non stick spray
2. Place sliced potatos in a large bowl, cover with ice water and soak about 1 hour, changing water twice. This helps remove starch for a crispy potato crisp
3. Combine melted butter and olive oil in a latge bowl. Drain potaos and pat dry then add to bowl with the butter and oil and coat each potato
5. Place potatos on prepared pan in a single layer, sprinkle with the salt and pepper, roast until light golden about 15 minutes, turn over halfway through and season that side as well
7. To Assemble Smoked Salmon Potato Cheese Crisps
8. Place potato crisp on work surface
9. Add some sliced smoked salmon
10. Top with a portion of Boursin garlic herb cheese
11. Arrange on serving plate, garnish with more cracked black pepper, fresh chives and parsley

Irish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canapés - simply slice into squares and Once the potatoes are cool enough to handle, cut in half and scoop out the flesh into a large bowl, discarding the skins. Drizzle with remaining oil and season. A collection of smoked salmon recipes, from hors d'oeuvres to sandwiches, quiche, risotto, and casseroles. What happens when potato gratin meets smoked salmon and dill? I've often written about my love of potatoes.

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