Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

Banana Bread is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana Bread is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have banana bread using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. Make ready 1 cup Sugar
2. Prepare 1/2 cup Butter
3. Take 3 Bananas
4. Get 1 tbsp Milk
5. Make ready 1 tbsp Cinnamon
6. Prepare 2 cup Flour
7. Prepare 1 tsp Baking Powder
8. Make ready 1 tsp Baking Soda
9. Get 1 tsp Salt

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Steps to make Banana Bread:

1. Preheat oven: 325°
2. Cream the sugar & butter in a large mixing bowl until light.
3. Add the eggs one at a time, beating well after each addition.
4. In a small bowl mash the bananas with a fork. Mix in the milk & cinnamon.
5. In another bowl, mix together flour, baking powder, baking soda & salt.
6. Add the banana mixture to the creamed mixture until combined.
7. Add dry ingredients just until the flour disappears.
8. Pour batter in greased bread pan.
9. Let sit for 1 hour.
10. Place in oven for 1 Hr 10 Min. Check by sticking a butter knife in the middle & it coming out clean.

Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.

So that is going to wrap it up with this special food banana bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!