Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet pepper baked salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet Pepper Baked Salmon is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet Pepper Baked Salmon is something which I’ve loved my whole life.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. These sweet pepper recipes are a great way to add flavor to any dish. Whether it's bell peppers or pepperoncinis, these peppers bring a subtle sweetness to these breakfast and dinner recipes.

To get started with this recipe, we have to prepare a few components. You can have sweet pepper baked salmon using 12 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Pepper Baked Salmon:

1. Take 2 salmon filets
2. Take Sweet Pepper Sauce
3. Prepare 2 cup sliced sweet peppers
4. Take 1 Roma tomato
5. Take 1/4 cup diced red onion
6. Take 1 clove garlic
7. Make ready 2 tbsp lemon juice
8. Get 1 tbsp Italian seasoning
9. Prepare 1 tsp cracked pepper
10. Take 1 tsp oregano
11. Make ready 1 olive oil spray
12. Prepare 2 sheets aluminum foil

Place almonds in zip-top bag and crush, using meat mallet (or rolling pin), until the size of coarse. How To Bake Salmon in the Oven. Baking salmon in the oven is super simple and easy - I like to use aluminum foil pouch, sprinkle generously with seasonings, salt, and pepper - lay lemon slices (or lemon zest + lemon juice) in the pouch with the salmon, bake, and it always turns out great! Transfer the salmon to a serving platter and pour the reserved sauce over top.

Instructions to make Sweet Pepper Baked Salmon:

1. preheat oven to 400°
2. pull out 2 sheets of foil, enough to hold each filet and wrap closed at top
3. make each piece of foil into bowl shape to hold salmon filet
4. lightly spray the inside bottom of each with olive oil cooking spray
5. place in baking pan & lay filets inside each foil bowl
6. mold the bowls to form around filet, but leave open at the top
7. wash & dice peppers & tomato
8. add peppers, tomato, & remaining sauce ingredients into food processor or blender
9. puree or blend to texture of your liking, I prefer slightly chunky
10. pour half of mixture into foil bowls on top of salmon
11. wrap each foil bowl closed to seal
12. place in oven, middle rack
13. bake at 400° for approximately 20 minutes, depending on the size of your filets (you can unwrap the foil to check if it's done, just wrap back closed and place back in the oven if not)
14. when done, you can scoop the salmon onto a plate or eat it right out of the bowl
15. serve with steamed broccoli & quinoa/brown rice or sides of your choice!

Serve salmon with pepper mixture and cooked brown rice. Serve and enjoy your baked salmon fillet recipe! Place your salmon filet on the foil and sprinkle it with salt, pepper and garlic powder. Spoon a few tablespoons of the honey on top of the salmon and place the lemon slices on top. For the roasted salmon, rub the olive oil into the salmon and season well with salt and freshly ground black pepper.

So that’s going to wrap it up with this special food sweet pepper baked salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!