Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Banana Bread is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Banana Bread is something which I have loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. Prepare 1 Ripe Banana
2. Prepare 57 grams Butter
3. Make ready 1/2 cup Sugar
4. Make ready 1 Egg
5. Get 1 cup all-purpose flour
6. Prepare 3/4 tsp baking powder
7. Get 1/2 tsp vanilla essence
8. Make ready 2 tsp ground cinnamon

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana Bread:

1. Preheat oven to 200°F. Cream together the butter and sugar
2. Once light and fluffy, cut up the banana and add to the mixture and stir. Make sure there aren't any big lumps of banana.
3. In a separate bowl, sift together the flour, baking powder and cinannmon.
4. In another bowl beat the egg and add a pinch of salt and the vanilla essence. Once beaten add to the wet mixture. Stir well.
5. Add the dry ingredients to the wet ingredients and keep stirring.
6. Put the mixture in a baking tray and bake at 200°F for 40 minutes.
7. Optional: once baked sprinkle with icing sugar

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that’s going to wrap this up for this special food banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!