Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot flavoured american/fluffy pancakes. #authormarathon. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot flavoured American/Fluffy pancakes. #Authormarathon is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Carrot flavoured American/Fluffy pancakes. #Authormarathon is something that I have loved my whole life.

For thin and fluffy pancakes, add everything all at once. You'll get a really nice melt-in-your-mouth texture with this option. Overnight Preparation: For thick and fluffy pancakes: Combine the wet and dry ingredients EXCEPT for Hi Meg!

To begin with this recipe, we must first prepare a few components. You can have carrot flavoured american/fluffy pancakes. #authormarathon using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Carrot flavoured American/Fluffy pancakes. #Authormarathon:

1. Get 500 gms self raising flour
2. Prepare 2-3 eggs
3. Prepare 2 cups milk
4. Get 1 tsp baking powder
5. Make ready 1/2 cup carrot puree
6. Get 100 gms sugar. Adjust if need be
7. Make ready Some little cooking oil

Make it extra special with berries and whipped cream! Introducing my easy fluffy American pancakes recipe. If you are not into any diet, consider adding a little bit of butter too. It will melt over the warm pancakes and add a nutty flavor.

Steps to make Carrot flavoured American/Fluffy pancakes. #Authormarathon:

1. In a mixing bowl, Add eggs and sugar n whisk well till sugar dissolves.
2. Add 1 cup milk as u whisk. Add baking powder n mix.
3. Add carrot puree n continue mixing.
4. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
5. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
6. Using a laddle, scoop some battle n pour on your pan in a small circular motion. After a moment, sprinkle some little oil on top.
7. Let it cook n brown on one side then turn on the other side once ready. Make sure its golden brown.
8. Turn it on the other side n let it cook n brown as well still on moderate heat. Note: If you put too much heat, the pancake will just brown but wunt be cooked inside.
9. To check whether its ready use a skewer or a tooth pick n insert it at the centre. If a skewer comes out clean its cooked. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
10. Serve once ready. Bon appetite.

How To Make The Fluffiest Pancakes. If adding any toppings like chocolate chips or blueberries, sprinkle over the pancake. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! Classic recipe for really "Fluffy" pancakes!

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