Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fluffy pancakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fluffy Pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Fluffy Pancakes is something that I’ve loved my entire life.

Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! Making fluffy pancakes involves using the right ingredients and tools.

To begin with this particular recipe, we must prepare a few components. You can have fluffy pancakes using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Pancakes:

1. Take 200 g self - raising flour
2. Make ready 2 tsp baking powder
3. Make ready 3 tsp sugar (any works) (alter to taste)
4. Take 3 eggs
5. Prepare 30 g melted butter
6. Prepare 200 ml milk
7. Get Vegetable oil for cooking
8. Get Pinch salt
9. Make ready Toppings
10. Take Syrup
11. Prepare Ice cream
12. Get Nutella spread
13. Make ready Butter spread

If you're looking for a breakfast recipe for pancakes, this is it! When you envision a tall, warm stack of pancakes coming from the kitchen, you know exactly what they look like. Maybe they're thick and fluffy, almost. When you have a little time on a weekend morning for a fun breakfast, pancakes are perfect!

Steps to make Fluffy Pancakes:

1. In a mixing bowl, add your dry ingredients. Mix the flour, baking powder, sugar and salt. Mix and leave aside to activate baking powder.
2. In a another bowl or jug, crack the eggs, add melted butter (cooled) and milk and whisk
3. Add the wet ingredients to the dry mix and whisk together until a thick batter is created
4. Get a non stick pan and heat it up. Place a bit of oil and a bit of butter (you can use one or the other or both)
5. Once the butter starts bubbling, get a ladle and pour some batter in the pan. Make sure the pan is on medium low heat and cook for one minute
6. Flip the pancake and cook other side for another minute, or until a nice brown colour
7. Once done, plate your pancakes and top it how you wish.

They are easy to throw together and are made with ingredients. But when it comes to pancakes, the fluffier the better. So when I began seeing photos of impossibly fluffy, soufflé-like Japanese pancakes all over social media, I knew I had to figure out how to make. Super airy and fluffy, this Souffle Pancake (スフレパンケーキ) is like eating cottony clouds, but even better with homemade whipped cream and fresh berries! See more ideas about Fluffy pancakes, Recipes, Yummy food.

So that’s going to wrap it up with this exceptional food fluffy pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!