Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Banana Bread is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Banana Bread is something which I have loved my entire life. They’re nice and they look fantastic.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

To begin with this particular recipe, we have to first prepare a few components. You can have banana bread using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. Take 3 very ripe bananas
2. Take 1/3 cup melted butter
3. Get 1 teaspoon baking soda
4. Make ready 1/4 teaspoon salt
5. Get 3/4 cup brown sugar
6. Take 1 large egg beaten
7. Make ready 1 teaspoon vanilla extract
8. Take 1 1/2 cup white flour

In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:

1. Preheat oven to 350 and butter a 4x8 loaf pan
2. Mash banana and add melted butter
3. Mix in baking soda, salt, brown sugar, egg, vanilla extract and flour
4. Put into loaf pan and bake for 50-60 minutes

In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that is going to wrap it up with this special food banana bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!