Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken liver and apple salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This chicken liver salad is served warm and full of delicious flavors. Two different types of leaves, blueberries, hazelnuts and green apple combine to make for a really tasty, satisfying dish. This is one of my favorite ways to eat chicken liver, a nutritional powerhouse that you should try to eat at least once per week.

Chicken liver and apple salad is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken liver and apple salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken liver and apple salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken liver and apple salad:

1. Make ready 500 gr Chicken liver
2. Take Apples 1-2 big
3. Prepare Apple jam 2 tb.s
4. Get Red wine 3 tb.s
5. Get Balsamic vinegar 1 tb.s
6. Get Flour 1-2 tb.s
7. Make ready leaves Salad
8. Get Salt, pepper
9. Make ready Extra virgin olive oil

Add salt and pepper to taste. Place chicken livers on top of lettuce. Pour reserved marinade into pan and bring to a boil. Three main ingredients: chicken liver, apples and salad leaves + mixture of apple jam, red wine and balsamic vinegar for dressing.

Instructions to make Chicken liver and apple salad:

1. Soak chicken liver in cols water for 30 minutes. - Peel apples and cut into big pieces. Cook apples in the pan on olive oil until golden and take off from heat. - Trim livers, season with salt and pepper. Dredge the livers in the flour. - Add some more olive oil to the pan and Fry the livers for 5 mins or until golden, turning them halfway through cooking. Take off from heat. - Mix apple jam, red wine, balsamic vinegar in the sauce pan. Heat covered 2-3 minutes.
2. Spread the salad leaves across plates, and top with the livers, apples Sprinkle with some olive oil and season with pepper and salt. Add dressing.
3. Video with my cooking of this salad - https://youtu.be/yNYqaE2-S9s?sub_confirmation=1

Chicken liver with onions and carrot. Combination of chicken liver with onions and balsamic vinegar works great. Sprinkle with onion and garlic pepper. Add to the skillet and quickly stir fry on medium-high heat. Return the onions, apples and bacon pieces to the skillet.

So that is going to wrap this up with this exceptional food chicken liver and apple salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!