Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green chili cornbread casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This casserole was inspired by a local BBQ chain here in Austin called Pok e Jo's. The only thing more delicious than golden cornbread dipped in chili is a cornbread casserole with chili filling! Chili and cornbread partner in a homey one-dish dinner bake.

Green Chili Cornbread Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Green Chili Cornbread Casserole is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have green chili cornbread casserole using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Chili Cornbread Casserole:

1. Take 1 box Jiffy Corn Muffin Mix
2. Take 1 can Green Chilies
3. Take 1 Onion
4. Get 1 can Creamed Corn
5. Make ready 1 can Corn
6. Take 1 stick of Butter
7. Make ready 3 cup Cheese

Spread it thinly over the chili mixture. Pour chili into greased baking dish, smooth out, then use a large spoon to scoop the "cornbread" topping evenly throughout the dish to cover the chili completely. Mix together greek yogurt, lime juice and salt. Top casserole with the greek yogurt, cilantro and green onions before serving!

Steps to make Green Chili Cornbread Casserole:

1. Preheat 350 °
2. Chop onion
3. Add butter (softened), Jiffy Mix, green chilies, onion, creamed corn, corn and cheese in a large bowl.
4. Mix well and pour into 8x11cake pan.
5. Place in oven for 60-75mins, until golden brown.

A great way to use up that last bit of chili! A very cheap and easy meal. For variations, add cheese, cream corn, onions, and/or jalapenos to the batter. The best part of making chili and cornbread together in one dish is how the cornbread soaks up some of the sauce while still growing crispy on top. After a quick simmer, the casserole gets topped with the cornbread batter and goes into the oven so that the chili gets some more simmering time and the.

So that is going to wrap this up with this exceptional food green chili cornbread casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!