Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, corny cornbread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rating If making individual size cornbreads in smaller pans, they will require a shorter cooking time. The perfect complement for a bowl of chili. This recipe includes fresh corn and creamed corn in the ingredients for added flavor.

Corny Cornbread is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Corny Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook corny cornbread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corny Cornbread:

1. Get 16 oz Frozen Sweet Corn (thawed)
2. Prepare 5 tbsp Butter (salted)
3. Take 2 Eggs
4. Prepare 3/4 cup Water
5. Make ready 1 1/2 cup Yellow Corn Meal
6. Prepare 1 tsp Salt
7. Take 1 tsp Tobasco Hot Sauce
8. Prepare 1 tbsp Granulated Sugar

A cornbread muffin recipe you can make for breakfast or as a barbecue side. Made with cornmeal and studded with fresh corn kernels, these not-too-sweet. Cream-style corn, chile peppers, and shredded cheese help to make this a moist and delicious Cornbread with cream-style corn gives this delicious treat a wonderful moisture and texture along. This recipe has been contributed by Becky who like me loves cooking good food, especially for the family.

Instructions to make Corny Cornbread:

1. Preheat oven to 375.
2. In a food processor, purée corn with butter, eggs, and water until almost no kernels remain whole.
3. Mix in remaining ingredients thoroughly. Mixture will be slightly chunky, not completely smooth.
4. Spray 9-inch round baking dish with cooking spray and pour in batter.
5. Bake ate 375 for 50 minutes. Let cool before serving.

You can find more of Becky's recipes, as well as finding out more about her. Using half cornmeal and half all-purpose flour, our recipe ensures corny flavor with a light, tender crumb. If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now This is excellent cornbread! Live coral frags for saltwater aquarium fish tank.

So that is going to wrap it up for this exceptional food corny cornbread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!