Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, quick chicken salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Chicken Salad is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Quick Chicken Salad is something which I’ve loved my whole life.

Easiest Chicken Salad You can vary this incredibly quick salad any way you'd like. Use different prepared veggies, use lemon instead of honey mustard; it's up to you! […] Quick Chicken Salad - I've had many a different chicken salads, and this one is by far my favorite. I make a big batch of this every couple of weeks and it's a great go-to for lunch time.

To get started with this particular recipe, we must prepare a few components. You can have quick chicken salad using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Quick Chicken Salad:

1. Make ready 1 whole rotissere chicken (pre-baked)
2. Take 8 boiled eggs (fine chop 6 eggs, reserve remaining 2 for garnish)
3. Get 1/2 onion (chopped)
4. Make ready 1/2 stalk celery (chopped)
5. Take 1/2 green pepper (chopped)
6. Make ready 1/2 red pepper (chopped)
7. Make ready 1 bunch green onion (chopped) reserve some on the side for garnish
8. Make ready 2 cup mayo (adjust to taste, 2 cups makes it creamier..may use less or more!)
9. Take 1 season all or local spice blend to taste (im in new orleans, i used tony chachere's. Lawry's is pretty good)
10. Take 1 paprika or cayenne pepper for garnish

Chicken, Canned by the US Department of Agriculture, public domain government resource—original source of recipe. This chicken salad is full of the flavors of India without it being too spicy. A quick and easy fruit and curry chicken salad.. . Other items may be added as desired, e.g., raisins.

Steps to make Quick Chicken Salad:

1. Shred pre-cooked chicken add to bowl. Combine all remaining ingredients and mix until well blended. Garnish by slicing 2 reserved eggs lengthwise and layer over the top. Sprinkle w/ green onions, & cayenne/paprika. Refrigerate 1 hour or until chilled. Serve w/ crackers, tortillas, or on sub roll. Enjoy!

Try this easy chicken salad recipe that's great as a hearty lunch or quick weeknight dinner. Chicken Salad is like a box of chocolates. You never know what you're gonna git. This healthy chicken salad recipe is fast to make (even faster if you use leftover chicken!) and is a great lunch, dinner, or snack. Pack in container for a fast on-the-go meal.

So that is going to wrap it up for this special food quick chicken salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!