Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet corn cornbread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet corn cornbread is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet corn cornbread is something which I have loved my entire life. They’re nice and they look wonderful.

If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. Cornbread, cornpone, corn dodgers—what's in a name?

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet corn cornbread using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet corn cornbread:

1. Get 2 jiffy mix cornbread
2. Prepare 2 eggs
3. Prepare 2/3 cup milk
4. Prepare 1 cans cream style

Simple Gluten Free Sweet CornbreadTo Simple Inspire. Best Ever Sausage & Cornbread Stuffing Dinnerbestfoods. While Sweet Cornbread is a staple in our home, it is easy to assume it has always been around. Native Americans had been using ground corn (maize) for food thousands of years in corn tortillas.

Instructions to make Sweet corn cornbread:

1. Preheat oven 350
2. Bake for 1 hr

This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together. Some people like sweet cornbread while others like their cornbread savory. I like mine mildly sweet so I use raw honey and fresh corn in the recipe.

So that is going to wrap it up for this special food sweet corn cornbread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!